Chicken Roll Ups


Here’s What You’ll Need: (serves 2-3)

1. 2 organic chicken breasts (sliced vertically into 3, thin slices)

2. 1 tsp.. diced tomatoes

3. 1 tsp. sundried tomatoes per each chicken roll up

4. 6-7 basil leaves

5. Avocado Oil

6. FlavorGod Garlic Seasoning

7. 6 toothpicks

8. Daiya chedder cheese


Directions: Lay the chicken in the baking dish. Put a tsp. of sundried tom over top of each piece of chicken. Then, put 1-2 pieces of diced tomato on each chicken. Lay a basil leaf over top of the tomatoes. Sprinkle the Daiya cheese over top and then the FlavorGod seasoning, Roll each piece up and pierce it secure with the tooth picks. Bake at 475 for 20 min.


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